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WHAT ARE YOU DOING FOR STAMPEDE (HOLY SMOKES IT’S ALREADY THAT TIME?!)

 

Typically, by about Day 4 you’re starting to get a little tired of meat, yeah? Grilled meat, charred meat, meat on a stick – so many different ways to serve it, and it’s super delicious. But after givin’ ‘er hard sometimes a break can be nice.  So, seafood. Great idea. Change it up.

And if you’re looking for somewhere to bring your crew, maybe a little different from the usual Stampede menu, we’re a great idea too.  From 4 to 450, we can handle groups of any size.  Contact Gabby at bookings@rodneyscalgary.com to discuss if you want to know more.  July will be here before you know it!

ROHPanorama

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