Calgary New Year’s Eve

Join us to welcome 2018 in style! We will be open on Sunday December 31st for a special prix fixe four-course menu only, no regular Fish and Chips to be found!

The menu is $60 per person, plus tax and gratuity, and has options for supplementary items. Our full beverage selection will be available.

Dietary requirements can be catered for with 48 hours notice.

Reservations are required, and we will be welcoming diners for seatings from 5pm through to 9pm. Reservations are available by phone at (403) 460-0026 or through OpenTable.

We look forward to having you! Ahoy!


First Course (choice of)

Baked Casino Clams

Lobster Bisque (gluten free)

Poached Pear and Beet Salad (vegetarian, gluten free, dairy free on request)


Second Course (choice of)

Smoked Salmon Plate (gluten free and dairy free on request)

Bacon Wrapped Scallop (gluten free)

Polenta Fries with Spicy Tomato Jam (gluten free)


Third Course (choice of)

AAA Alberta Beef Steak Frites (gluten free, dairy free on request)

Braised Lamb Shoulder, Roast Root Vegetables, Gremolata (gluten free, dairy free)

Chinook Salmon, Asparagus and Walnut Risotto (gluten free)


Dessert (choice of)

Belgium Chocolate Mousse (gluten free)

Individual Pavlova (gluten free, dairy free on request)

Salted Caramel Bread Pudding


Add ons

Oysters (market price)

Broiled Half Lobster Tail ($8)

Snow Crab Leg Cluster ($8)