Happy Hour
Tuesday –Saturday
3:00 pm – 6:00 pm
6 Oysters & A Drink – $15
$25 Dollar Bottles of House Wine & Prosecco
All Domestic Draft Pints (16oz) – $5
House Red, White, Rose & Prosecco (5oz) – $5
Basic High Balls (1oz) – $5
On Tap
Alexander Keith’s – IPA
Trolley 5 – First Crush White IPA
Tool Shed – People Skills Cream Ale
Phillips – Blue Buck Ale
Big Rock – Rhine Stone Cowboy
Central City Brewers – Red Racer IPA
Chilled & Marinated Mussels – $15
PEI blue mussels marinated with olive oil, garlic, shallots and dill
Haddock Tacos – 3 for $12
Battered & fried haddock, creamy coleslaw, pico de gallo, salsa varde, chipotle aioli, cilantro
Rhode Island Calamari – $12
Lightly dusted & fried, White Boy Soul Sauce
Scallop Sliders- 3 for $18
Pan seared Bay of Fundy scallops, lettuce, lemon aioli
Mini Crab Cakes – 5 for $16
Panko crusted crab cakes, chipotle aioli