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PARKING:

PARKING – check our little map to the left.

Parking and driving on King is an exciting challenge, so here’s a little map to help you.

In-house visits –

it’s a crapshoot. Good luck!

Takeout –

pull up in front and come in through the front door.

Menus

Location

Give us a holler (416) 363-8105

Hours - IN-HOUSE | TAKEOUT

Monday

Closed - Except Feb 14th!

Tuesday

In-house - 4:00 -10:00 | Takeout 2:00 pm - 9:00 pm

Wednesday

In-house - 4:00 - 10:00 | Takeout 2:00 pm - 9:00 pm

Thursday

In-house - 4:00 - 11:00 | Takeout 2:00 pm - 9:00 pm

Friday

In-house - 4:00 - 12:00 | Takeout 2:00 pm - 9:00 pm

Saturday

In-house - 4:00 - 12:00 | Takeout 2:00 pm - 9:00 pm

Sunday

In-house - 4:00 - 10:00 | Takeout 2:00 pm - 9:00 pm

Catering

Catering, like oysters, is in our blood.

Long before Rodney “The Oysterman” opened his first restaurant, he brought the magic of the mollusk to Upper Canadians in their homes and at their events. Good shellfish, prepared simply and knowledgeably, and served with Maritime hospitality were the cornerstones of this catering business – and these values still hold true today

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